Straightforward Cottage Cheese Protein Fruit Pizza -

It’s fruit pizza season, and my toddlers are HERE FOR IT. My cottage cheese protein fruit pizza comes along with a lemon poppyseed cottage cheese crust, after which is slathered with a protein Greek yogurt filling and topped with a rainbow of sliced fruit. 7g of protein per slice and completely contemporary and candy! Good for summer time.

A fruit pizza topped with sliced strawberries, kiwi, blueberries, and red grapes on a creamy layer, with one slice being lifted from the whole.

Why I Love This Recipe ⤵️

This recipe is all the time a win with my kiddos! I prefer to make it for yard BBQs or days when everybody’s simply taking part in outdoors with the neighbor youngsters. It all the time brings a smile to their faces and will get devoured up instantly 🥰

It’s additionally protein-packed due to our good buddies protein powder, cottage cheese and Greek yogurt. You’ll be able to take pleasure in this dessert realizing that every slice boasts 7g of protein.

Key Components

Vanilla Protein Powder: I used protein powder within the yummy Greek yogurt filling that’s unfold on the crust earlier than adorning with sliced fruit. It’s simply sufficient for that added protein enhance with out tasting chalky.
Cottage Cheese: My lady! I blended up cottage cheese within the crust elements for that added protein y’all know and love from Match Foodie Finds.
Greek Yogurt: For the spreadable filling that you just placed on the fruit pizza crust.
Contemporary Fruit: Really select your individual journey right here! I like attempting to brighten this like a rainbow — kiwi, mandarin oranges, blueberries, strawberries, you identify it!
Poppyseeds: Lemon and poppyseed simply belong collectively. I take advantage of it within the crust after which sprinkle a bit extra on prime of the pizza proper earlier than serving.

Discover the checklist of full elements within the recipe card under.

A food processor bowl containing flour, brown sugar, poppy seeds, lemon zest, salt, and cubes of butter, ready to be mixed.

A close-up view of dough formed into a ball inside a food processor with a visible metal blade.

Important Kitchen Tools

Meals Processor to make the crust.
Skillet to prepare dinner the crust (you too can prepare dinner it within the oven for those who want! I simply love not having to warmth up the oven in the summertime).
Nonstick Cooking Spray so the crust doesn’t persist with the pan while you’re cooking it.
Slicing Board or Giant Plate so you may retailer the crust within the fridge to assist it cool sooner whilst you make the filling and slice the fruit.

Time to Create the Fruit Pizza

Make the crust: Add every little thing for the crust to a meals processor and pulse till the butter is damaged up, then add the cottage cheese and pulse once more till it’s blended. The flour combination must be crumbly, like moist sand. Add ice water 1 tablespoon at a time till a ball begins to kind. I promise you a ball will begin to kind!
Roll the dough right into a 10-inch (ish!) circle. It doesn’t should be actual.
Prepare dinner the crust over low warmth in a skillet, ensuring to not let it burn, and flipping midway via.
Refrigerate the crust for 1-2 hours so it cools. That is necessary so the filling doesn’t soften off the crust. Make the filling whereas the crust is cooling.
Assemble the pizza, topping along with your favourite sliced fruit. Make it as colourful as attainable!
Garnish with contemporary mint and GOBBLE UP.

Make sure NOT to preheat the pan earlier than placing the crust in it to keep away from burning. I’m on the lookout for a golden shade, not a brown shade right here.

I really feel like I all the time should caveat recipes like this: The prepare dinner time could differ relying on the kind of pan, warmth setting and oven.

Need to bake this crust? I gotchu. Bake at 400℉ for 20-25 minutes within the oven. It is not going to get as brown in shade because the skillet crust, however will nonetheless work.

A partially frosted round cake on a plate, with a spatula spreading white frosting over the surface.

Serve and Get pleasure from!

Garnish this fruit pizza with contemporary mint, and luxuriate in! I like sprinkling mine with extra poppyseeds as a result of it simply seems to be so dang cute.

Storing Leftovers

This fruit pizza is greatest loved instantly, however for those who’re hoping to prep forward of time, you may undoubtedly make the crust the day earlier than. I simply advocate ready to assemble till proper earlier than serving.

Can I make the dough into cookies for mini fruit pizzas?

Cute! Sure! My son loves doing this. Prepare dinner the crust as instructed in a skillet, however place a number of cookie-sized crusts within the skillet at one time. You could have to make the crusts in batches relying on the scale of your skillet.

Can I make this fruit pizza gluten-free?

We haven’t examined this protein fruit pizza with gluten-free flour, however my wholesome fruit pizza recipe has a gluten-free crust, so I’d advocate making that crust after which pairing it with this cottage cheese protein filling and topping with fruit of your selection.

What’s one of the best ways to mix the cottage cheese for fruit pizza?

So long as you mix the cottage cheese effectively in a meals processor, it is going to be easy with no noticeable chunks within the crust. AKA your kiddo gained’t even comprehend it’s there 😏

A fruit pizza topped with sliced strawberries, grapes, kiwi, and blueberries on a cream base, with a pie server lifting one slice from the plate.

Extra Protein-Packed Desserts

Add the flour, brown sugar, sea salt, butter, lemon zest, and poppy seeds to a meals processor and pulse till the butter is damaged up. Add the cottage cheese and pulse once more. The flour must be crumbly, like moist sand. Add the ice water 1 tablespoon at a time till a ball begins to kind.
Take away the dough from the meals processor and place it on a well-floured floor. Evenly flour the highest of the dough and roll to a 10-inch circle.
Warmth a skillet over low warmth and spray the skillet with nonstick cooking spray. Switch the dough to the pan and prepare dinner on low for about 8-10 minutes. Be sure you test it periodically to verify the dough doesn’t get too brown. After 8 minutes, spray the highest of the dough with extra nonstick cooking spray. Flip and prepare dinner for one more 5-7 minutes.*
Take away the dough from the skillet and place on a reducing board or giant plate. Refrigerate till cool, about 1-2 hours.
Whereas the cookie crust is cooling, make the filling. Add the Greek yogurt, maple syrup, protein powder, and vanilla extract to a bowl. Stir to mix. Put aside.
Assemble the pizza. Unfold the yogurt filling on prime of the cookie crust, leaving a half-inch border. Prime in any design along with your favourite fruit.
Slice into 8 even slices. Garnish with contemporary mint and serve.

Make sure to not preheat the pan to keep away from burning the crust. We’re on the lookout for a golden shade, not a brown shade.
The prepare dinner time could differ relying on pan and warmth setting.
This pizza may be made a day forward of time, however wait to assemble till nearer to serving time.
Any mixture of fruit will work on this pizza.
You’ll be able to bake this crust at 400℉ for 20-25 minutes. It is not going to get as brown in shade because the skillet crust.

Energy: 206 kcal, Carbohydrates: 30 g, Protein: 7 g, Fats: 7 g, Fiber: 2 g, Sugar: 13 g

Vitamin info is mechanically calculated, so ought to solely be used as an approximation.

Images: pictures taken on this submit are by Sierra Ashleigh Images.

Straightforward Cottage Cheese Protein Fruit Pizza