Swifties, Day 5 of AK Cookie Week is a recipe only for you! Okay, even when you’re not an enormous Taylor Swift fan I promise that you just’ll fall head-over-heels in love with these pillowy-soft, completely chewy cookies with an epic vanilla bean frosting.
T-swift herself took inspiration for these chai sugar cookies from the OG iconic baking blogger, Pleasure the Baker. They use a number of particular elements like vegetable oil and powdered sugar proper within the batter and get topped with an icing made with butter, powdered sugar, and nutmeg.
I, after all, made a number of AK-style modifications to make them my very own, and the end result was INCREDIBLE. These cookies have such a beautiful texture and the spices actually shine by means of. As all the time, learn by means of the complete put up to get your entire baking questions answered, and prepare for your own home to be stuffed with the coziest smells this vacation baking season!
Get pleasure from two FREE cookie e-books + BONUS cookie recipe!
Join AK Cookie Week beneath to get:
- Every new cookie recipe in your inbox each morning
- My FREE Final Information to Cookie Baking E-E-book
- A BONUS, email-only cookie recipe AND a further e-book with 10 of my greatest cookie recipes on 12/7!
Every part you’ll have to make gentle chai sugar cookies
The important thing to those chai cookies? The entire beautiful spices! You should definitely learn the be aware beneath concerning the other ways you’ll be able to add spices to those cookies. Right here’s every thing you’ll have to make them:
- Flour: we’re utilizing common all-purpose flour as the bottom of the cookies.
- Cornstarch: just a little cornstarch offers the cookies they’re tremendous gentle texture.
- Spices: you’ll combine in a mix of cinnamon, floor ginger, cardamom, floor cloves, and allspice to present the cookies their great chai taste.
- Baking staples: you’ll want each baking soda and baking powder on this recipe. Don’t neglect the salt and vanilla extract, too!
- Butter: the chai cookies get their moisture from all butter as an alternative of butter AND vegetable oil like T-Swift makes use of. I all the time bake with salted butter, however you’ll be able to be at liberty to make use of unsalted butter when you’d like.
- Sugar: we’re mixing each granulated sugar and powdered sugar proper into the dough.
- Egg: you’ll want 1 egg to assist the cookies maintain collectively.
- Greek yogurt: identical to in my Brown Butter Chocolate Chip Cookies, you’ll add a little bit of Greek yogurt, which interacts with the baking soda and powder to present the cookies a beautiful chewy texture. Bitter cream works as effectively!
- For the frosting: that luscious vanilla bean cream cheese frosting is made with butter, cream cheese, powdered sugar, a vanilla bean, and a tiny little bit of milk for a creamy texture. Use additional vanilla beans to make home made vanilla extract!
Ingredient swapping FAQ
As with all recipes (baking particularly), I like to recommend making the recipe as is to get the most effective final result. To reply some questions I sometimes get:
- Can I make them gluten-free? I haven’t examined these utilizing a gluten-free substitute, so I can’t make certain how they’ll prove. Be at liberty to strive utilizing a 1:1 gluten-free all-purpose flour and let me know within the feedback if it really works effectively!
- Can I make them dairy-free? You should utilize dairy-free butter and dairy-free yogurt.
- Can I make them vegan? I additionally haven’t examined these utilizing a flax egg, however let me know when you strive it. Then make sure to observe the dairy-free swaps as effectively.
Select your chai spices
I selected so as to add a mix of spices to present the cookies that heat chai taste, however Pleasure the Baker and Taylor Swift use precise chai tea for his or her cookie recipes! To take action merely omit the spices within the cookies and use a chai tea bag (simply dump all of chai tea within the bag into the dough).
Make these chai sugar cookies additional particular
Taylor opted for an icing made with powdered sugar, nutmeg, and just a little milk, however I personally love the daring vanilla taste within the frosting I created. Some extra enjoyable methods to jazz them up:
- Use just a little egg nog within the frosting as an alternative of milk for much more spiced taste. Egg nog sometimes has cinnamon and nutmeg in it already!
- Embellish your cookies with gold glowing sugar (beautiful), pearl or gold pearl sprinkles, or your favourite Christmas sprinkles for much more vacation cheer
Don’t neglect my cookie-baking suggestions
Reminder that you just’ll discover all of my greatest suggestions & tips for making good cookies within the Final Information to Cookie Baking e-book! A number of key takeaways for these chai-spiced cookies:
- Substitute at your personal threat. Please make sure to observe the recipe as written except substitutes are famous within the notes part of the recipe. Altering elements will possible change the feel and/or taste of the cookies, so accomplish that at your personal threat.
- Use room temp elements. You’ll wish to be certain your butter isn’t too chilly or melted for each the dough and the frosting. Room temp butter will likely be simple to combine in and can give the dough and frosting the fitting texture.
- Use contemporary baking soda & powder. Be sure your baking soda and baking powder are each contemporary to make sure that these cookies bake up correctly.
- Measure your elements accurately. I weighed the elements for these cookies, as you’ll see within the full recipe beneath. For those who don’t have a scale, make sure to use this methodology for measuring flour!
The right way to retailer & freeze chai sugar cookies
- To retailer: retailer these cookies in an hermetic container at room temperature for as much as 5 days.
- To freeze: you’ll be able to truly freeze the cookie dough OR the freshly baked cookies to get pleasure from later! Get all of my suggestions and tips for freezing cookies right here.
Extra cookie recipes you’ll love
Get all of my cookie recipes right here!
I hope you’re keen on my tackle Taylor Swift’s chai sugar cookies! For those who make them make sure to go away a remark and a score so I understand how you appreciated them. Get pleasure from, xo!
The
Bold Kitchen
Cookbook
125 Ridiculously Good For You, Generally Indulgent, and Completely By no means Boring Recipes for Each Meal of the Day
Taylor Swift’s Smooth Chai Sugar Cookies with Vanilla Bean Cream Cheese Frosting
Completely candy and spiced chai sugar cookies impressed by the recipe from the one and solely Taylor Swift! These simple, gentle chai sugar cookies are baked with a warming mixture of spices like ginger, cardamom, and cloves, and get topped with a beautiful vanilla bean cream cheese frosting. Add your favourite sprinkles for a festive cookie everybody will love.
Elements
- Dry elements:
- 1 ¾ cups (210g) all objective flour
- 1 tablespoon cornstarch
- 1 teaspoon cinnamon
- 1 teaspoon floor ginger
- ½ teaspoon cardamom
- ¼ teaspoon floor cloves
- ¼ teaspoon allspice
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ¼ teaspoon kosher salt
- Moist elements:
- ½ cup (1 stick, 113g) salted butter, at room temperature
- ½ cup (100g) granulated sugar
- ½ cup (60g) powdered sugar
- 1 giant egg, at room temperature
- 1 tablespoon plain or vanilla whole-milk greek yogurt (or sub bitter cream)
- 2 teaspoons vanilla extract
- For the vanilla bean cream cheese frosting:
- 4 tablespoons (57g) salted butter, at room temperature
- 4 ounces cream cheese, at room temperature
- 1 ½ (180g) cups powdered sugar
- 1 vanilla bean, break up and seeds eliminated (or sub ¾ teaspoon vanilla extract)
- 1 to three teaspoons milk (or eggnog!), to make the frosting creamy
- Gold glowing sugar, pearl or gold pearl sprinkles, or Christmas sprinkles
Directions
-
Preheat the oven to 350 levels F. Line a big baking sheet with parchment paper.
-
Combine the dry elements: In a big bowl, add the flour, cornstarch, cinnamon, ginger, cardamom, cloves and allspice, baking powder, baking soda and salt; whisk the dry elements collectively till effectively mixed then put aside.
-
Combine the moist elements: Within the bowl of an electrical mixer, add the butter, granulated sugar and powdered sugar. Utilizing the paddle attachment, beat the combination collectively till effectively mixed and butter and sugar are effectively integrated, about 1 minute. Add within the egg (be certain it’s at room temperature!), the Greek yogurt after which vanilla extract. Combine once more on medium pace till the elements are effectively mixed, about 1 minute. It’s possible you’ll have to scrape the bowl down a number of occasions with a rubber spatula and blend once more.
-
Slowly add the dry elements to the moist elements. Combine on medium low pace till the dry elements are effectively integrated into the moist elements and a dough types.
-
Use a small cookie scoop to seize tablespoonful sized dough balls and roll into balls. Place dough balls on the cookie sheet, 2 inches aside, and bake for 10 to 12 minutes. They might look barely underbaked however that’s the trick to conserving them gentle so strive to not overbake! Permit cookies to chill on the cookie sheet for five to 10 minutes earlier than transferring them to a wire rack to complete cooling fully.
-
As soon as cookies have cooled, put together the frosting: Within the bowl of an electrical mixer, add the softened butter and cream cheese and whip on excessive till gentle and fluffy, about 1 minute. Add in powdered sugar, seeds from the vanilla beans, and milk, and beat slowly at first, then improve pace to excessive and beat for 1 to 2 minutes. Unfold the frosting over the cooled cookies then sprinkle them with sprinkles of alternative. Get pleasure from! Makes 24 cookies.
Recipe Notes
If you need you’ll be able to omit the spices within the cookies and use a chai tea bag (simply dump all of chai tea within the bag into the dough). That is what Taylor does in her unique recipe.
Recipe by: Monique Volz // Bold Kitchen | Pictures by: Eat Love Eats