Sardine Pasta • Greatest Canned Sardines Recipe {Video} • Two Purple Figs

Expensive Reader, enable us to alter your thoughts about sardines with this zesty tasty and straightforward sardine pasta! You’ll ABSOLUTELY not consider how good it’s till you make it–I’ve heard this from so many individuals who tried it! Pasta with sardines might sound odd to us, however it’s an Italian staple al the way in which from Sicily!

A hand holding a fork on a plate of sardine pasta showing the sardines, basil, tomatoes, capers, lemon and olive oil sauce around it A hand holding a fork on a plate of sardine pasta showing the sardines, basil, tomatoes, capers, lemon and olive oil sauce around it

In case you haven’t tried pasta with sardines earlier than, you’re fully lacking out. Whereas we used canned sardines for this recipe, you possibly can completely make it utilizing our information to cooking contemporary Sardines. My grandpa, who’s the genius prepare dinner behind a few of our most viral recipes made sardines each week.

A few of my grandpa’s common recipes embrace his Mediterranean Baked FishScorching Pepper SauceOlive Oil Cake, Pan Fried Potatoes and Fried Eggplant Salad.

At present’s sardine pasta was impressed by our many journeys to Italy and it’s beautiful delicacies! Whereas pasta with sardines is classically a Sicilian recipe and would come with olives, we have now twisted it to a extra Turkish Mediterranean recipe. After all, impressed by the unique Italian one. 

 

Why You’ll LOVE Sardine Pasta

  • You WON’T style the sardines such as you anticipate to! That is particularly necessary for individuals who aren’t tremendous pleasant with the fish. It’s slightly a gentle seafood taste blended with lemon, garlic, olive oil, capers and candy tomatoes. HEAVENLY!
  • The pasta recipe comes collectively in 10 minutes begin to end.

A hand holding an opened can of sardines showing the boneless skinless sardines in a canA hand holding an opened can of sardines showing the boneless skinless sardines in a can

  • The standard of sardines is KEY. We love utilizing MINA Sardines as they’re wild caught, boneless, skinless and packed in high quality olive oil. It tastes and smells just like the Mediterranean 💛
  • Likewise we love utilizing MINA olive oil and capers for this recipe, their merchandise are all phenomenal!
  • Makes a weeknight dinner surprise!
  • As fast and easy as this recipe is, it’s additionally tremendous nutritious. 
  • This pasta with sardines requires tremendous easy primary elements, and it’s tremendous versatile.
  •  All you want is one pan for this recipe, no fuss and no mess!
  • Different superb seafood pasta recipes embrace: Lobster PastaMussels MarinaraShrimp Pasta.

Components To Make It

Ingredients for sardine pasta including canned sardines, fresh lemon, lots of garlic, a bottle of olive oil, some capers, cherry tomatoes, some fresh basil, salt and pepper, and some uncooked pasta on the side Ingredients for sardine pasta including canned sardines, fresh lemon, lots of garlic, a bottle of olive oil, some capers, cherry tomatoes, some fresh basil, salt and pepper, and some uncooked pasta on the side Ingredients for sardine pasta including canned sardines, fresh lemon, lots of garlic, a bottle of olive oil, some capers, cherry tomatoes, some fresh basil, salt and pepper, and some uncooked pasta on the side

  • Sardines. Whereas you should utilize contemporary Sardines and prepare dinner it with our information, we have now beloved MINA canned sardines! They’re wild caught, skinless, boneless sardines packed in high quality additional virgin olive oil. They genuinely style and odor just like the Mediterranean! SO CLEAN. High quality canned sardines are KEY to this recipe.
  • Olive oil. Since this recipes makes use of minimal elements, high quality olive oil can also be KEY to the recipe. We’ve discovered MINA to have the very best high quality single supply olive oil there may be. 
  • Garlic. When you can substitute shallots, we have now beloved garlic for this recipe.
  • Capers. The salty style advert chewy texture makes capers one of many important flavors right here–we use MINA capers as nicely.
  • Tomatoes. Recent seasonal candy cherry tomatoes are our favourite to make use of right here.
  • Lemon. Lemon and seafood work splendidly collectively, so we use the zest right here and a few slices to complete off the pasta.
  • Basil. Whereas you should utilize any contemporary herb like oregano or parsley, we’re sticking with the Italian traditional : basil.
  • Spaghetti. That is fully a style factor, so be at liberty to make use of your favourite.
  • Seasoning. A easy salt, pepper and chilli flakes is all you want.

Make Sardine Pasta

making sardine pasta sauce showing a skillets with lots of olive oil, garlic and cherry tomatoes cooking making sardine pasta sauce showing a skillets with lots of olive oil, garlic and cherry tomatoes cooking making sardine pasta sauce showing a skillets with lots of olive oil, garlic and cherry tomatoes cooking

  1. To make pasta with sardines, you’ll begin with one skillet. A sauce pan or 10 inch skillet is what you want for the sauce and also you’ll start with a number of high quality olive oil. The primary layer of taste is garlic and plenty of seasonal candy cherry tomatoes. 
    The sardines are then added here to the same skillet after the tomatoes have burst and the garlic has cooked The sardines are then added here to the same skillet after the tomatoes have burst and the garlic has cooked The sardines are then added here to the same skillet after the tomatoes have burst and the garlic has cooked
  2. When the tomatoes have burst barely and launched their juices, you’ll add within the sardines. be sure you’re utilizing the  boneless kind. It’s tremendous tough to eat pasta when there are tiny bones that may be a choking hazard.
    A hand adding in a spoonful of capers to the sauce panA hand adding in a spoonful of capers to the sauce panA hand adding in a spoonful of capers to the sauce pan3. Then you definately’ll add within the capers to the sauce and gently saute that with the sauce. Lots of fresh basil and fresh oregano added to the skillet once the sauce is finished Lots of fresh basil and fresh oregano added to the skillet once the sauce is finished Lots of fresh basil and fresh oregano added to the skillet once the sauce is finished
  3. End off with loads of contemporary herbs which add a lot brightness to the pasta. We love a combo of contemporary oregano and contemporary basil. We love a seasoning of salt, pepper and plenty of chilli flakes –however that’s fully as much as you.
    Cooked spaghetti is added to the sauce skillet Cooked spaghetti is added to the sauce skillet Cooked spaghetti is added to the sauce skillet
  4. In the course of the time once you’re making this sauce, it could be the time to prepare dinner the pasta concurrently. We love a spaghetti or linguine for this sardine pasta recipe, nevertheless any form of your selection would work.
    A hand pouring in some pasta water to the sauce to create a saucy sardine pastaA hand pouring in some pasta water to the sauce to create a saucy sardine pastaA hand pouring in some pasta water to the sauce to create a saucy sardine pasta
  5. For a luscious and saucy pasta with sardines, we use our favourite trick–pasta water! Merely reserve a cup or so of the pasta water when draining it. That water is added in sluggish quantities to the sardine pasta as you toss the spaghetti in. You’ll discover the sauce turns into creamy and luscious. 
    A hand pouring lots of olive oil on the top of the sardine pasta for a final touchA hand pouring lots of olive oil on the top of the sardine pasta for a final touchA hand pouring lots of olive oil on the top of the sardine pasta for a final touch
  6. The ultimate contact and the MOST necessary one! The sardine pasta is enriched with a hefty drizzle of high quality additional virgin olive oil. Use high quality olive oil right here–you need to style it! This is not going to prepare dinner, it’s a topping 🙂
    Side view close up of sardine pasta showing the sardines, blistered tomatoes, basil, lemon zest, olive oilSide view close up of sardine pasta showing the sardines, blistered tomatoes, basil, lemon zest, olive oilSide view close up of sardine pasta showing the sardines, blistered tomatoes, basil, lemon zest, olive oil
  7. Serve immediately and revel in!

Sardine Pasta Recipe Ideas:

  1. We really helpful boneless skinless sardines. High quality, wild caught fish that’s packed in EVOO is a sport changer, specifically the MINA model. 
  2. Since this recipe has minimal and easy elements, be sure you use high quality tasting elements. 
  3. You should utilize different veggies like shallots, onions, bell peppers and extra. Make certain to customise it to your style.
  4. It’s greatest to make and revel in this dish immediately.
  5. Strive canned salmon for quite a lot of seafood.
  6. Keep away from over mixing the sardines within the skillet as you don’t need them to mush, they need to be chunks.
  7. The pasta water is for making a saucy sauce for the pasta, you possibly can nevertheless skip it for those who want a dryer pasta.
  8. A end of EVOO drizzled on prime together with lemon zest is the right end to the style, and also you’ll be tasting the brightness of each. We extremely suggest this step!
  9. Keep away from utilizing lemon juice as it would make your pasta soggy. The zest is all you want for an ideal lemon taste with out the liquid.

a fork stretching the sardine pasta close up showing the capers, sardines and saucy pasta recipe a fork stretching the sardine pasta close up showing the capers, sardines and saucy pasta recipe a fork stretching the sardine pasta close up showing the capers, sardines and saucy pasta recipe

Retailer Leftovers? 

The dish could be saved within the fridge in an hermetic container for as much as 2 days, though we suggest having fun with all of it the identical day. To reheat the pasta, you possibly can so within the microwave, or in a skillet with some water to loosen up the sauce. Freezing this sauce just isn’t our selection as the feel adjustments.

Can you employ contemporary Sardines to make this pasta with sardine recipe?

When you can completely use freshly cooked Sardines following this tutorial, we want canned. For the reason that fish has tiny fish bones which might be difficult to take away , we suggest boneless canned fish for this recipe. It’s nevertheless your selection.

What to Serve with Sardine Pasta

 Garlic Bread , Fougasse or a vivid Peach Burrata SaladPanzanella Salad would work nice. Likewise, you possibly can dollop some Basil Pesto or Solar Dried Tomato Pesto too.

Pasta Recipes

Mussels Marinara
Burrata Pasta
Pasta Primavera
Pesto Pasta with Pistachio Pesto
Baked Ziti Recipe
Shrimp Pasta
Lobster Pasta
Spaghetti aglio e olio – Olive oil Pasta

Sardine Pasta

Components

Sardine Pasta

  • 2
    teaspoons
    olive oil
    MINA model is our fave!
  • 3-4
    garlic cloves
    minced
  • 1
    cup
    cherry tomatoes
  • 2
    cans
    sardines
    MINA is our favourite model
  • 1 1/2
    Tablespoons
    capers
    Likewise, MINA is our favourite
  • 1/4
    cup
    Herbs
    contemporary basil and contemporary oregano leaves
  • 1/4
    teaspoon
    salt and pepper
  • 1
    field
    spaghetti
    cooked
  • 1/2
    cup
    Pasta water
    to make a sauce

Serving

  • 1/4
    cup
    olive oil
    MINA is our favourite
  • 1
    lemon
    zested
  • 1/2
    teaspoons
    chilli flakes
    elective

Directions

  1. To make pasta with sardines, you may begin with one skillet. A sauce pan or 10 inch skillet is what you want for the sauce and you will start with a number of high quality olive oil. The primary layer of taste is garlic and plenty of seasonal candy cherry tomatoes.

  2. When the tomatoes have burst barely and launched their juices, you may add within the sardines. be sure you’re utilizing the  boneless kind. It is tremendous tough to eat pasta when there are tiny bones that may be a choking hazard.

  3. Then you definately’ll add within the capers to the sauce and gently saute that with the sauce.

  4. End off with loads of contemporary herbs which add a lot brightness to the pasta. We love a combo of contemporary oregano and contemporary basil. We love a seasoning of salt, pepper and plenty of chilli flakes –but that is fully as much as you.

  5. In the course of the time once you’re making this sauce, it could be the time to prepare dinner the pasta concurrently. We love a spaghetti or linguine for this sardine pasta recipe, nevertheless any form of your selection would work.

  6. For a luscious and saucy pasta with sardines, we use our favourite trick–pasta water! Merely reserve a cup or so of the pasta water when draining it. That water is added in sluggish quantities to the sardine pasta as you toss the spaghetti in. You will discover the sauce turns into creamy and luscious.

  7. The ultimate contact and the MOST necessary one! The sardine pasta is enriched with a hefty drizzle of high quality additional virgin olive oil. Use high quality olive oil here–you need to style it! This is not going to prepare dinner, it is a topping 🙂

  8. Serve immediately and revel in!

Recipe Notes

Sardine Pasta Recipe Ideas:

  1. We really helpful boneless skinless sardines. High quality, wild caught fish that is packed in EVOO is a sport changer, specifically the MINA model. 
  2. Since this recipe has minimal and easy elements, be sure you use high quality tasting elements. 
  3. You should utilize different veggies like shallots, onions, bell peppers and extra. Make certain to customise it to your style.
  4. It is best to make and revel in this dish immediately.
  5. Strive canned salmon for quite a lot of seafood.
  6. Keep away from over mixing the sardines within the skillet as you do not need them to mush, they need to be chunks.
  7. The pasta water is for making a saucy sauce for the pasta, you possibly can nevertheless skip it for those who want a dryer pasta.
  8. A end of EVOO drizzled on prime together with lemon zest is the right end to the style, and you will be tasting the brightness of each. We extremely suggest this step!
  9. Keep away from utilizing lemon juice as it would make your pasta soggy. The zest is all you want for an ideal lemon taste with out the liquid.

Retailer Leftovers? 

The dish could be saved within the fridge in an hermetic container for as much as 2 days, though we suggest having fun with all of it the identical day. To reheat the pasta, you possibly can so within the microwave, or in a skillet with some water to loosen up the sauce. Freezing this sauce just isn’t our selection as the feel adjustments.

Can you employ contemporary Sardines to make this pasta with sardine recipe?

When you can completely use freshly cooked Sardines following this tutorial, we want canned. For the reason that fish has tiny fish bones which might be difficult to take away , we suggest boneless canned fish for this recipe. It’s nevertheless your selection.

What to Serve with Sardine Pasta

 Garlic Bread , Fougasse or a vivid Peach Burrata SaladPanzanella Salad would work nice. Likewise, you possibly can dollop some Basil Pesto or Solar Dried Tomato Pesto too.

Diet Information

Sardine Pasta

Quantity Per Serving

Energy 987
Energy from Fats 441

% Every day Worth*

Fats 49g75%

Saturated Fats 7g44%

Polyunsaturated Fats 11g

Monounsaturated Fats 28g

Ldl cholesterol 178mg59%

Sodium 876mg38%

Potassium 1.274mg0%

Carbohydrates 89g30%

Fiber 10g42%

Sugar 9g10%

Protein 62g124%

Vitamin A 826IU17%

Vitamin C 48mg58%

Calcium 567mg57%

Iron 8mg44%

* P.c Every day Values are primarily based on a 2000 calorie weight loss program.