Egg Salad Sandwich – SHK

This amazingly flavorful Egg Salad Sandwich recipe is made with Greek yogurt, contemporary herbs, and the right quantity of seasonings. It’s completely creamy and completely scrumptious!

Homemade egg salad sandwich with arugula on rye bread.

My Very Favourite Egg Salad Sandwich Recipe

I really feel like egg salad will get a foul rap. It’s a humble little dish, and may simply go flawed. However like so many easy issues, when it’s achieved proper it’s downright scrumptious. And all it takes is a number of primary substances that ship each taste and texture.

For starters, I skip the mayonnaise in favor of plain Greek yogurt. It’s a a lot more healthy technique to ship the identical creaminess I would like, with a pleasant tang that balances the wealthy taste of the egg yolks. Chopped celery offers this salad a pleasant crunch. After which I take the flavour to the subsequent stage with contemporary dill, mustard, and dried minced onions. This addition actually was a recreation changer… they add tiny bits of crunch and a lot taste. The tip end result actually makes this one of the best egg salad recipe ever.

Egg salad in a taupe colored serving bowl with a white linen.

Substances You’ll Must Make this Egg Salad Sandwich:

  • Eggs
  • Celery– Optionally available, however I really like the crunch.
  • Plain Greek Yogurt– It’s also possible to use mayonnaise or bitter cream.
  • Yellow Mustard– Dijon or spicy mustard is yummy in order for you a little bit additional zing.
  • Dill– I used contemporary dill, however dried dill works nice too.
  • Dried Minced Onion– It’s also possible to use 1/4 teaspoon onion powder. Minced pink onion, chives or inexperienced onion can be scrumptious!
  • Salt & Pepper
  • Bread– We like to make use of a pleasant comfortable bread for egg salad sandwiches. We used candy brown bread.
  • Greens– We like arugula, however spinach, romaine, and inexperienced leaf lettuce are additionally good!
Ingredients you need to make egg salad sandwiches.

Find out how to Make Egg Salad Sandwiches:

  1. Laborious boil the eggs. Permit the eggs to chill, then chop the eggs into small items. Put the eggs in a medium sized bowl.
  2. Add the dressing substances. Cube the celery and add to the bowl together with the yogurt, mustard, dill, dried onion, salt and pepper.
  3. Combine up the salad. Gently stir to mix. In order for you a creamier salad, mash it up with a fork till you attain the specified consistency.
  4. Assemble the sandwiches. Divide the egg salad combination between 4 slices of bread. Prime with greens and one other slice of bread. Dig in!
A mixing bowl with all of the ingredients for homemade egg salad.

Ideas & Recommendations

What’s the easiest way to arduous boil eggs?

For a straightforward, simple and fool-proof technique to arduous boil your eggs, place them in a pot and add chilly water to cowl them by about 1 inch. Deliver to a boil over medium excessive warmth, then cowl and take away from the warmth. Let it sit for 8-10 minutes, then drain and place in ice water.

How I ought to I serve egg salad?

I like to serve egg salad on a pleasant, comfortable bread. We used a candy brown bread right here, however white bread is basic and scrumptious. It’s additionally scrumptious served in a pita, in a wrap, or with a plate of crackers. Typically we take pleasure in it for breakfast by spreading it on a bit of toast!

How lengthy does egg salad final?

Retailer leftover egg salad in an hermetic container within the fridge for as much as 3-4 days.

Different tasty egg salad sandwich choices:

  • Diced pickles
  • Different contemporary herbs like basil, thyme, chives or tarragon
  • Prime your sandwich with sliced tomatoes, cucumbers, radishes, or shredded carrots
  • Swap the greek yogurt for bitter cream or mayonnaise
  • Deliver some warmth by including a number of dashes of scorching sauce or crushed pink pepper flakes
  • Enhance the fiber and vitamin by including canned white beans to your egg combination
Slices of bread topped with arugula and homemade egg salad on a marble countertop.
Homemade egg salad sandwiches on sweet brown bread with a bowl of egg salad in the background.

Searching for Extra Scrumptious Egg Recipes?

Egg Salad Sandwich

This straightforward but flavorful Egg Salad Sandwich is made with creamy Greek yogurt, tangy mustard, and a touch of contemporary herbs, all nestled between two slices of sentimental bread.

Prep Time10 minutes

Cook dinner Time0 minutes

Whole Time10 minutes

Course: Lunch

Delicacies: American

Servings: 4

Energy: 275kcal

  • Cube the arduous boiled eggs into small items and add to a medium measurement bowl.

  • Cube the celery and add to the bowl together with the yogurt, mustard, chopped dill, dried onion, salt and pepper to style. Stir collectively gently till mixed. When you prefer it extra creamy, use the again of the fork to mash among the combination.

  • Unfold the combination between slices of bread, forming 4 sandwiches. Add a lettuce leaf to every sandwich if desired. Serve instantly and revel in!

  • You possibly can retailer leftover egg salad in an hermetic container within the fridge for as much as 3 days.

Energy: 275kcal | Carbohydrates: 29g | Protein: 17g | Fats: 10g | Saturated Fats: 3g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 3g | Trans Fats: 0.04g | Ldl cholesterol: 280mg | Sodium: 400mg | Potassium: 297mg | Fiber: 3g | Sugar: 4g | Vitamin A: 2891IU | Vitamin C: 2mg | Calcium: 140mg | Iron: 4mg

Key phrase : Egg Salad Sandwich

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