This home made Caesar dressing recipe beats any store-bought salad dressing I’ve tried. With a mayo base, it is creamy, tangy, and straightforward to make.
An amazing Caesar dressing is the key to an awesome Caesar salad! This Caesar dressing recipe is my favourite.
I find it irresistible as a result of it’s simple and scrumptious. In contrast to a conventional Caesar dressing, which is made with an emulsion of uncooked egg yolk and oil, this one has a mayo base. It’s tremendous easy to stir collectively (and it doesn’t comprise uncooked eggs!).
Nonetheless, it’s wealthy, creamy, and filled with tangy, savory, umami taste. Attempt it in your subsequent Caesar salad, and also you’ll by no means get a store-bought Caesar dressing once more! Belief me, this home made model is so significantly better.
Caesar Salad Dressing Components
Right here’s what you’ll must make this home made Caesar dressing recipe:
- Mayonnaise – It offers this dressing a scrumptious creamy texture.
- Additional-virgin olive oil – It provides wealthy, fruity taste to the dressing and loosens the mayo.
- Recent lemon juice and Dijon mustard – They make the dressing tangy and shiny.
- Garlic – For sharp, savory chew.
- Worcestershire sauce and Parmesan cheese – They add salty, umami taste.
- And salt and pepper – To make all of the flavors pop!
A word for vegetarians: Worcestershire sauce historically comprises anchovies. Hunt down an anchovy-free model to make this recipe vegetarian (I like Annie’s and 365). You also needs to search for Parmesan that’s particularly labeled as vegetarian, as most is made with animal rennet. I like BelGioioso’s vegetarian Parm!
Discover the whole recipe with measurements under.
The way to Make Caesar Dressing
This Caesar dressing recipe is tremendous easy to stir collectively—no meals processor or blender required!
Simply whisk collectively the mayo, olive oil, lemon juice, mustard, garlic, Worcestershire sauce, salt, and pepper. Then, stir within the Parmesan cheese and season to style.
- Tip: Use finely grated Parmesan in order that it melds into the creamy dressing.
If the dressing is just too thick, add water, 1 teaspoon at a time, to skinny it to your required consistency. That’s it!
The way to Retailer Caesar Dressing
This recipe makes a reasonably large amount—about 1 1/2 cups. That’s sufficient for about 2 massive salads. Discover extra serving options within the callout under!
Retailer leftover dressing in an hermetic container within the fridge. It retains nicely for as much as 5 days.
The way to Use
How do you want to make use of this dressing? Let me know within the feedback!
Extra Favourite Salad Dressings
When you love this recipe, attempt certainly one of these simple salad dressings subsequent:
Do-it-yourself Caesar Salad Dressing
Serves 8
This home made Caesar salad dressing is wealthy, creamy, and straightforward to make! It has a scrumptious tangy, garlicky taste. We find it irresistible on salads, wraps, and extra!
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In a big liquid measuring cup or medium bowl, whisk collectively the mayonnaise, olive oil, lemon juice, mustard, garlic, Worcestershire sauce, salt, and a number of other grinds of pepper till easy. Stir within the cheese and season to style. If the dressing is just too thick, stir in water, 1 teaspoon at a time, till it reaches your required consistency.
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Use on a Caesar salad, or attempt one other of the serving options within the weblog submit above. The dressing retains nicely for about 5 days in an hermetic container or jar within the fridge.
Yield: about 1 1/2 cups