Creamy Jalapeño Spinach Artichoke Dip

Can’t cease, received’t cease making epic, completely scrumptious, enjoyable dip recipes for you. As a result of something you possibly can eat along with your fav crackers or tortilla chips is a hell sure from me (together with this salad!)

A few years again I shared an unimaginable dip with you that has some inexperienced in it, however continues to be stuffed with tacky goodness. This superb jalapeño spinach artichoke dip is full of three sorts of cheese, creamy greek yogurt (as an alternative of bitter cream & mayonnaise), and a kick of warmth from recent jalapeño. UMMM SO GOOD. Simply take a look at these golden edges!

There are tons of the way to customise this dip along with your fav cheeses, further protein, and extra, so make sure to take a look at the complete submit for all of our enjoyable ideas. Serve it up with veggies, chips, crackers, and something you’re coronary heart needs at your subsequent get-together and watch everybody devour it.

Every part you’ll have to make jalapeño spinach artichoke dip

In case you’ve by no means made do-it-yourself spinach and artichoke dip earlier than, you’re going to like how straightforward it’s and the way easy the elements are. The outcome, after all, is an excellent creamy, savory, bubbly sizzling, scrumptious dip. This recipe is made further particular due to a kick of warmth from jalapeño! Right here’s every little thing you’ll want:

• Veggies: you’ll want an onion, a jalapeño, a bag of recent spinach (or a cup of frozen spinach!), and a jar of marinated artichoke hearts on this dip. Veggie-packed! You’ll additionally want a bit olive oil for sautéeing.
• Seasonings: give the dip further taste with garlic powder, salt and pepper.
• Yogurt: we’re including in protein-packed greek yogurt as an alternative of bitter cream and mayonnaise to loosen up this dip barely however maintain it tremendous creamy.
• Cheese: the bottom of this jalapeño spinach and artichoke dip is made with plain cream cheese, mozzarella, and grated parmesan or pecorino romano cheese.

Add an additional enhance of taste

In case you really need this jalapeño spinach artichoke dip to pack a taste punch, be at liberty to:

• Hold the seeds within the jalapeño for further spiciness
• Use white cheddar or pepper jack cheese rather than the mozzarella
• Or sprinkle the dip with some crimson pepper flakes

Extra methods to customise this dip

Moreover including new flavors, there are a couple of ingredient add-ins and swaps you can also make on this jalapeño spinach artichoke dip recipe:

• Swap the greens. In case you don’t have any recent or frozen spinach, be at liberty to sub chopped, recent kale. Simply make sure to take away the stems. Inexperienced onion, chives, cilantro or parsley would even be an awesome, recent add-in!
• Increase the protein. Add an additional enhance of protein by mixing in cooked, chopped rooster, shrimp, and even bacon!
• Select your cheese. Be happy to experiment along with your fav cheeses. Gruyere, smoked gouda, swiss
• Skip the warmth. You may, after all, omit the jalapeño should you’d like, and even use pickled or jarred jalapeños, that are gentle.

How one can make do-it-yourself jalapeño spinach artichoke dip

1. Cook dinner the veggies. Begin by cooking down the onion with a bit olive oil in a forged iron or oven-safe skillet. Stir within the jalapeño and seasonings and cook dinner for an additional couple of minutes, then add within the spinach and canopy the skillet with a lid till it melts.
2. Combine the dip. Flip off the warmth and stir within the cream cheese, breaking it aside till melted. Then combine within the yogurt, and stir within the chopped artichoke hearts, parmesan cheese, and 1/2 of the mozzarella cheese. Style and season with extra salt and pepper as wanted.
3. Prime & bake. Sprinkle the combination with the remaining mozzarella cheese and bake the dip till good and golden brown on the highest.
4. Cool & serve. Let the spinach artichoke dip cool for 5-10 minutes, then serve along with your fav sides!

Don’t have a forged iron skillet?

No drawback! In case you’re utilizing a skillet that may’t go within the oven, merely switch the dip to a greased baking dish after mixing all of it collectively, sprinkle the remaining cheese, and bake as directed.

Wonderful methods to take pleasure in this dip

This straightforward jalapeño spinach artichoke dip is scrumptious with just about every little thing. Listed here are a few of our go-to methods to serve it:

• With tortilla chips or uncooked veggies
• Scooped up with do-it-yourself crackers or pita chips
• On prime of toasted baguette slices or crostini
• Because the sauce on your favourite sandwich

Can I make it forward of time?

Sure! Be happy to make the jalapeño spinach and artichoke dip 1-2 days forward of time by following the entire steps earlier than baking. Let the dip cool fully earlier than storing it within the fridge. While you’re able to serve it, bake it as directed (chances are you’ll want a couple of further minutes) and serve.

Storing & reheating ideas

• To retailer: in case you have leftovers merely add it to an hermetic container and retailer it within the fridge for as much as 3-4 days.
• To reheat: warmth the jalapeño spinach artichoke dip in 30-second intervals within the microwave, or reheat it in a saucepan, stirring regularly till it’s heated by way of.

Extra dip recipes you’ll love

Get all of my scrumptious dip recipes right here!

I hope you like this jalapeño spinach artichoke dip! In case you make it make sure to depart a remark and a ranking so I understand how you preferred it. Get pleasure from, xo!