Chocolate Cheesecake – Simply 5 Elements! (Simple Recipe)

That is the final word chocolate cheesecake recipe, with clean cheesecake filling on prime of a selfmade chocolate cookie crust!

Triple Chocolate Cheesecake With Chocolate Frosting

Greatest chocolate cheesecake recipe

Think about combining creamy New York type cheesecake and wealthy chocolate mousse pie, for one really epic chocolate dessert.

In case you are a chocolate lover, that is the cheesecake for you.

It’s one in every of my private all time favourite recipes, and company like it too. The velvety texture and decadent chocolate taste are fully irresistible.

Every chew will soften in your mouth!

Readers additionally love this Chocolate Mug Cake

Chocolate Cheesecake IngredientsChocolate Cheesecake Ingredients

Key elements

You want simply 5 elements for this straightforward double chocolate cheesecake recipe.

Cream cheese: For the most effective texture, select full fats cream cheese (just like the one from Philadelphia model) or vegan cream cheese. I’ve not tried low fats or fats free cream cheese and subsequently can not advocate both of these as substitutions.

Yogurt: The recipe works with just about any type of yogurt, together with Greek yogurt or vegan coconut yogurt. You may as well substitute bitter cream or mashed banana.

Cocoa powder: If you could find it, I like to make use of Dutch cocoa powder along with common unsweetened cocoa powder, for a wealthy brownie like style.

Sugar: This may be granulated sugar, unrefined coconut sugar, or a liquid sweetener like pure maple syrup or honey. For a sugar free chocolate cheesecake, use xylitol.

Vanilla extract: To realize essentially the most pure taste, go along with pure vanilla extract versus imitation vanilla flavoring.

Homemade Oreo Cookie Crust For CheesecakeHomemade Oreo Cookie Crust For Cheesecake

Darkish chocolate cookie crust

Whereas you need to use any graham cracker crust, pastry crust, or gluten free crust, I really like the mixture of chocolate cheesecake with an Oreo cookie crust.

  • 24 Oreos or chocolate sandwich cookies
  • 1/4 cup butter or coconut oil

Use a meals processor or giant Ziploc bag to course of the cookies, together with the filling, with the butter or oil till advantageous crumbles type. Press the no bake Oreo crust right into a spherical 9 inch springform pan lined with parchment paper. Refrigerate till chilled.

Additional cookies left over? Make Oreo Cupcakes

Watch me make the recipe

Step-by-step recipe video, above.

Chocolate Cheesecake Slice DecoratedChocolate Cheesecake Slice Decorated

Suggestions for various flavors

Flip the kitchen into your personal private Cheesecake Manufacturing facility by whipping up an limitless array of fancy selfmade cheesecakes.

  • Change one cup of the yogurt with jarred or Home made Nutella to create a chocolate hazelnut taste. Or add peanut butter for a Reese’s cheesecake.
  • Prime the completed pie with caramel sauce and chopped pecans for a turtle cheesecake.
  • For a protein chocolate cheesecake, use Greek yogurt or swap out half the yogurt with silken tofu. Change half the cocoa powder with chocolate protein powder.
  • Garnishing with shaved darkish, semi candy, and white chocolate provides you a showstopping triple chocolate cheesecake.
  • Mix in half a teaspoon of pure peppermint extract and a damaged up chocolate bar, and also you get mint chocolate chip cheesecake.

Chocolate cheesecake topping concepts

Contemporary raspberries

Shredded coconut

Coconut Whipped Cream

Cherries, blueberries, and banana slices

Strawberry jam

Mini chocolate chips

Chocolate Truffles (higher than Godiva, in my not-so-humble opinion)

Chocolate frosting

I topped the recipe within the photographs with Chocolate Cream Cheese Frosting and primary chocolate ganache (see field straight under).

Desire a easy chocolate ganache?

Pour 1/2 cup heat coconut milk or heavy cream over 4 oz finely chopped chocolate. Let sit 1 minute, then stir till clean.

Whole Chocolate Cheesecake In Springform PanWhole Chocolate Cheesecake In Springform Pan

The best way to make chocolate cheesecake

The 1st step: Collect the elements, and let the cream cheese come to room temperature so it is going to be softer and thus simpler to mix later.

Step two: Put together your crust of selection in a spherical 9 inch springform pan, if utilizing a crust. Set it apart when you make the chocolate filling.

Step three: Preheat the oven to 350 levels Fahrenheit. As soon as preheated, fill any baking pan about midway up with water and place this pan on the oven’s decrease rack.

Step 4: Add all chocolate cheesecake elements to a blender or meals processor. Beat till clean, however don’t over-whip, which might trigger cracking later.

Step 5: Unfold the chocolate filling into the ready springform pan. Place the unbaked cheesecake on the oven’s middle rack.

Step six: Bake for thirty minutes. Then flip off the warmth with out opening the oven door. Let the cake sit within the closed oven for a further 5 minutes.

Step seven: Take away from the oven, and let absolutely cool on the counter earlier than transferring the still-jiggly recipe to the fridge. Chill uncovered for at the very least 4 hours, throughout which era the pie will agency up significantly.

The cooling steps are vital as a result of they permit the recipe to chill steadily, which protects in opposition to cracking.

Storing leftover cheesecake

As soon as agency, retailer leftovers lined within the fridge for as much as 4 days.

Or slice after which freeze particular person chocolate cheesecake slices in an hermetic lined container for as much as two months.

Thaw frozen cheesecake absolutely earlier than serving and having fun with.

*Should you favor a no bake chocolate cheesecake, use this No Bake Cheesecake and change the cornstarch with a 3rd cup of cocoa powder.

Easy Chocolate Mousse Cheesecake DessertEasy Chocolate Mousse Cheesecake Dessert
  • 24 oz cream cheese or vegan cream cheese
  • 2 cups yogurt
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup Dutch cocoa powder or extra unsweetened
  • 3/4 cup sugar or pure maple syrup or xylitol
  • 2 tsp pure vanilla extract
  • 1 chocolate cookie crust (recipe above), or non-obligatory crust of selection
  • Put together your chocolate cookie crust, if utilizing, in a 9 inch springform pan. Let cream cheese come to room temperature. To make the chocolate cheesecake, preheat the oven to 350 F. Fill any baking pan about midway with water, then set this pan apart. Mix all cheesecake elements till clean, however don’t overblend. Unfold into the crust, or right into a parchment-lined springform pan for a crustless pie. Place the water pan on the oven’s decrease rack and the springform on the middle rack. Bake half-hour, then flip off the warmth however don’t open the oven door. Let the pie sit a further 5 minutes earlier than eradicating and permitting to totally cool on the counter. Switch uncovered to the fridge till chilled. Then slice and revel in. Retailer leftover slices in a lined container within the fridge or freezer.View Vitamin Info

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