Apple Dip (4 Components!)

You gained’t imagine this caramel apple dip recipe till you style it! Stir simply 4 substances right into a shiny peanut butter caramel that’s vegan and gluten-free. It’s so easy and one of the best wholesome snack!

Apple Dip with apple slices.

Why we love this recipe

Whats up and welcome to our present obsession: this no-cook caramel apple dip recipe! Simply 4 substances come collectively right into a shiny caramel texture that tastes like peanut butter, nevertheless it’s utterly no cook dinner and dairy free. It’s like some form of kitchen sorcery!

Our youngsters go loopy over these things, and it couldn’t be easier to combine along with substances you most likely have already got readily available. It’s the proper wholesome snack and it’s additionally good as a fall appetizer. As cookbook authors every fall we create some apple recipes with apples we decide at an orchard: that is the #1 favourite of the season!

Ingredient notes for apple dip

This caramel apple dip has simply 4 substances that stir collectively into a fast caramel texture—it’s like magic! A typical caramel recipe has heavy cream and sugar that make the candy, sticky texture. This recipe makes use of peanut butter (sure!) and maple syrup to imitate this widespread ingredient, making it a more healthy different utilizing a pure sweetener. Right here’s what you’ll want:

  • Creamy peanut butter: We used no sugar added peanut butter. A top quality peanut butter makes a nicer tasting apple dip. For peanut allergy symptoms, attempt a top quality creamy almond butter or cashew butter. (Be at liberty to experiment with sunflower butter for nut free.)
  • Pure maple syrup: For all of our recipes with maple syrup, we want utilizing Grade A: Darkish Shade and Sturdy Taste. We discover it tastes higher than bottles labeled Amber or Golden.
  • Impartial oil: The oil on this recipe makes the shiny texture; we don’t suggest leaving it out. We used natural grapeseed oil; it’s also possible to substitute melted coconut oil.
  • Vanilla extract: The vanilla brings the traditional taste to the caramel.
  • Salt (non-compulsory): Relying on the saltiness of the peanut butter model you employ, chances are you’ll need to use a pinch of salt. Don’t go overboard, as a result of all you want is a bit of!
Apple Dip in bowl

Oil alternate options

Whereas olive oil is a more healthy oil, it does deliver fairly a powerful taste to the caramel (we examined it and appreciated the flavour higher with impartial oil). You may also use melted coconut oil, however take into account it does turn out to be strong when refrigerated, whereas grapeseed or vegetable oil keep mushy.

Methods to serve apple dip

This apple dip is the proper fall appetizer for a celebration or nice as a wholesome snack anytime! It’s child pleasant and grownup pleasant, and everybody we’ve served it too gobbles it proper up. Apart from sliced apples, listed here are just a few extra methods to serve this wholesome caramel dip:

  • Pear slices
  • Contemporary strawberries
  • Graham crackers
  • Vanilla cookies or ginger cookies
  • Pretzels
  • With chopped peanuts on high

Storing leftovers

This caramel apple dip shops very properly refrigerated. Get pleasure from it instantly, or refrigerate it for as much as 2 weeks.

Extra dip recipes

On the subject of events and snacks, we love dip recipes, from fruit dips to veggie dips to chip dips and extra! Listed here are a few of our favorites:

Dietary notes

This apple dip recipe is vegetarian, vegan, plant-based, dairy-free and gluten-free.

Often requested questions

What sort of apples are greatest for this caramel apple dip?

Tart apples like Granny Smith, Honeycrisp, or Pink Woman work properly with this candy dip as they supply a pleasant stability of flavors.

Can I make this apple dip forward of time?

Sure, you can also make this dip forward of time and retailer it in an hermetic container within the fridge. We suggest serving inside just a few days, however leftovers last as long as 2 weeks.

My apple dip is simply too thick/skinny, what can I do?

If the dip is simply too skinny, add a bit of extra peanut butter. If it’s too thick, add a bit of extra maple syrup and even water to skinny it out.

Print

Apple Dip

Apple Dip (4 Components)


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  • Writer:
    Sonja Overhiser


  • Prep Time:
    5 minutes


  • Cook dinner Time:
    0 minutes


  • Whole Time:
    5 minutes


  • Yield:
    1 cup


Save Recipe

Recipe Saved

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Description

You gained’t imagine this caramel apple dip recipe till you style it! Stir simply 4 substances right into a shiny peanut butter caramel that’s vegan and gluten-free. It’s so easy and one of the best wholesome snack!


Components

  • ½ cup creamy peanut butter (no sugar added)
  • ½ cup pure maple syrup
  • 2 tablespoons impartial oil (like grapeseed or vegetable, or melted coconut oil; see Notes)
  • ½ teaspoon vanilla extract
  • 1 pinch salt (non-compulsory)
  • Sliced apples, for serving (we like Pink Woman or Granny Smith)


Directions

  1. Combine the peanut butter, maple syrup, oil, vanilla extract, and salt in a small bowl. Get pleasure from instantly with apple slices, or refrigerate for as much as 2 weeks.

Notes

For the oil, a impartial oil is greatest. Whereas olive oil is a more healthy oil, it does deliver fairly a powerful taste to the caramel (we examined it and appreciated the flavour higher with impartial oil). You may also use melted coconut oil, however take into account it does turn out to be strong when refrigerated, whereas grapeseed or vegetable oil keep mushy.

For the maple syrup, we want utilizing Grade A: Darkish Shade and Sturdy Taste. 

For the nut butter, you may substitute a creamy almond butter or cashew butter. You’ll be able to experiment with sunflower butter for nut-free (we’ve got not examined).

  • Class: Dip
  • Methodology: No Cook dinner
  • Delicacies: Vegan
  • Food regimen: Vegan

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